VEGAN, GLUTEN-FREE, NO NUTS

PAPA BUN

Regular price $6.50

Papa never looked so dapper! Tactfully rolled & layered with cinnamon sugar and baked in our ooey, gooey brown sugar sauce, then topped with a hearty helping of buttercream frosting. The Papa Bun is commanding you to eat it... you best not cross this Papa!

This updated recipe is our softest and tastiest version of the sticky classic.

*This product is tax free!

INGREDIENTS:

Cinnamon Buns: Bun: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch) sugar, salt, baking powder, xanthan gum, psyllium husk, water, yeast, canola oil, dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2) vanilla, coconut milk (water, coconut cream, gellan gum, xanthan gum, sea salt), applesauce, apple cider vinegar. Filling: Sugar, cinnamon, brown sugar, dairy free butter (as above). Sauce: dairy free butter (as above) brown sugar, golden syrup, coconut milk (as above), vanilla, salt, brown sugar, cinnamon. Cream Cheese Frosting: Powdered sugar, dairy free butter (as above), shortening (canola oil, palm oil, mono and diglycerides), vanilla, apple cider vinegar, salt, vegan cream cheese (water, butterbeans, oats, coconut oil, agave syrup, gum arabic, konjac root powder, sea salt, cultured dextrose, natural flavour, citric acid, calcium citrate, lactic acid).

100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery in Toronto & GTA | Order Online | Delivery 7 Days a Week | Custom Cakes | Birthday Cakes

 

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