Basic Vanilla Cake

A basic two layer Vanilla Cake with sprinkles!

INGREDIENTS:

Vanilla Cake: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), baking powder, xanthan gum, salt, butter (dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2), sugar, applesauce, vanilla, coconut milk (water, coconut cream, vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, vitamin D2, riboflavin [B2], vitamin B12), locust bean gum, sunflower lecithin, gellan gum, sea salt, natural flavour), apple cider vinegar, sunflower lecithin. Vanilla Frosting: Powdered sugar, shortening (canola oil, palm oil, mono and diglycerides), coconut cream (coconut, water, guar gum), salt, vanilla. Toppings: Sprinkles (icing sugar, fractionated palm kernel oil, cornstarch, glucose, soya lecithin, F D & C artificial colour, gum arabic, carnauba wax).

100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery in Toronto & GTA | Order Online | Delivery 7 Days a Week | Custom Cakes | Birthday Cakes