Fresh apples baked to perfection in a rich and creamy butterscotch caramel sauce. Topped with our signature, golden brown oat crumble.

*Serves 8-10

*This product is baked fresh and flash frozen to seal in freshness. Thaw before serving.

Baking: Defrost from frozen in fridge overnight or on counter for approx. 4hrs. If preferred warm, bake in oven at 350F for approx. 10-30 mins until warmed through.

INGREDIENTS:

Crust: Bunner’s pastry flour blend (Brown rice flour, white rice flour, tapioca starch, potato starch, potato flour, xanthan gum, pectin, coconut milk powder, arrowroot), chia powder, water, salt, apple juice, apple cider vinegar, rice wine vinegar, dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2), shortening (canola oil, palm oil, mono and diglycerides). Filling: Apples, sugar, tapioca starch, cinnamon, dairy free butter(as above) salt, caramel (coconut cream (coconut milk, water, guar gum, polysorbate 60, sodium metabisulphite), tapioca starch, golden syrup, sugar, brown sugar, dairy free butter (as above) vanilla, salt). Toppings: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), gluten free oats, brown sugar, baking powder, baking soda, salt, dairy free butter (as above).

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5" Cherry Pie

Apple Butterscotch Crumble Pie (9" Round & Deep Dish - SOY FREE)

Butter Tart

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