This is the perfect seasonal cheesecake for bunches, celebrations, parties or any event where people are looking for a beautiful and delicious dessert. A tender and chewy cookie crumble base with a delicately baked cheesecake and topped with Bunner's homemade, mouth watering, blueberry pie filling.
Note: Inscriptions are not available on this product.
INGREDIENTS:
Cookie Base: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), sugar, salt, xanthan gum, baking soda, baking powder, cane syrup, canola oil, molasses, vanilla. Filling: Creamed coconut, vegan Tofutti cream cheese (water, palm oil, maltodextrin, soy protein, tofu, lactic acid, sugar, locust bean, guar gum, xanthan gum, salt), tofu (soymilk, soy protein isolate, glucono-delta-lactone, calcium chloride), cane syrup, canola oil, sugar, salt, vanilla flavour, apple cider vinegar. Blueberry Topping: Blueberries, sugar, salt, arrowroot, lemon juice, water.
100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery in Toronto & GTA | Order Online | Delivery 7 Days a Week | Custom Cakes | Birthday Cakes