Two divinely dark black coco cookies sandwiching a cookies and cream frosting.
INGREDIENTS:
Cookie: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), black cocoa, sugar, salt, xanthan gum, baking soda, cane syrup, canola oil, coconut cream (coconut extract, water, sodium carboxymethyl cellulose, xanthan gum, polysorbate), vanilla. Frosting: Powdered sugar, shortening (canola oil, palm oil, mono and diglycerides), coconut cream (as above), salt, vanilla, cookie crumbs(as above).
100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery in Toronto & GTA | Order Online | Delivery 7 Days a Week | Custom Cakes | Birthday Cakes
