Boughs of holly decorate this all new cranberry pomegranate cake. Filled with pops of tart red cranberries, this cake is perfectly balanced inside and out. Pearls, ribbons, flourishes, and swoops this cake has decoration enough for the whole house!
This Product is only Available Until Christmas, Get it before it's gone!
INGREDIENTS:
Cranberry Cake: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), baking powder, xanthan gum, salt, dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2), sugar, applesauce, vanilla, coconut milk (coconut cream, water, sunflower lecithin, guar gum, polysorbate 60, sodium metabisulphite), apple cider vinegar, colour, sunflower lecithin, colour, whole cranberries. Vanilla Frosting: Powdered sugar, shortening (canola oil, palm oil, mono and diglycerides), coconut cream (coconut milk, water, guar gum, polysorbate 60, sodium metabisulphite), salt, vanilla, colour. Pomegranate Filling: Vanilla frosting (as above), pomegranate juice.