Maple Cream Cheese Pumpkin Spice Freezer Cake
Regular price
It may be frozen when you buy it, but it will warm you from your nose to your toes when you take the first bite of this dreamy seasonal cake.
Pumpkin spice cake, frosted with our maple cream cheese frosting, and topped with spiced cookie crumbles and shredded pumpkin seeds.
Pumpkin Spice Cake: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), baking powder, xanthan gum, salt, dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2), sunflower lecithin, sugar, applesauce, vanilla, coconut milk (coconut cream, water, sunflower lecithin, guar gum, polysorbate 60, sodium metabisulphite), apple cider vinegar, pumpkin spice blend (cinnamon, ginger, nutmeg, allspice). Frosting: Powdered sugar, dairy free butter (as above), shortening (canola oil, palm oil, mono and diglycerides), vanilla, apple cider vinegar, salt, vegan cream cheese (water, butterbeans, oats, coconut oil, agave syrup, gum arabic, konjac root powder, sea salt, cultured dextrose, natural flavour, citric acid, calcium citrate, lactic acid), maple extract. Toppings: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), sugar, salt, xanthan gum, baking soda, baking powder, cane syrup, canola oil, molasses, vanilla, pumpkin spice blend (cinnamon, ginger, nutmeg, allspice), pumpkin seeds.